A refreshing twist on the classic Paloma, using wine instead of tequila for a lighter, fruity beverage.
Instructions
- Fill a highball glass with ice.
- Pour in 4 ounces of white wine.
- Add 2 ounces of fresh grapefruit juice.
- Stir gently to combine.
- Top with club soda to taste.
- Garnish with a slice of grapefruit.