A refreshing twist on the classic mojito, featuring white wine instead of rum, paired with mint and citrus for a light and invigorating cocktail.
Instructions
- Muddle mint leaves and lime wedges in a highball glass to release the mint oils and lime juice.
- Fill the glass with ice cubes.
- Pour in the white wine and soda water over the ice.
- Stir gently to combine the ingredients.
- Garnish with a mint sprig and a lime wheel before serving.