A refreshing twist on the traditional shandy, combining crisp white wine with bubbly lemonade for a light and invigorating drink.
Instructions
- Chill a pint glass in the refrigerator or freezer.
- In the chilled pint glass, pour 4 ounces of chilled white wine.
- Add 4 ounces of lemonade to the glass.
- Stir gently to combine.
- Garnish with a lemon slice on the rim.