Scotch Smoky Rosemary Sour
A sophisticated sour cocktail with notes of smoky Scotch and aromatic rosemary, balanced by citrus and sweetness.
Instructions
- In a shaker, combine 2 oz of smoky Scotch, 3/4 oz of fresh lemon juice, 1/2 oz of simple syrup, and 1/2 oz of rosemary syrup.
- Fill the shaker with ice and shake vigorously for about 15 seconds.
- Double strain the mixture into a chilled coupe glass.
- Garnish with a fresh sprig of rosemary to enhance the aroma.
- Fill the shaker with ice and shake vigorously for about 15 seconds.
- Double strain the mixture into a chilled coupe glass.
- Garnish with a fresh sprig of rosemary to enhance the aroma.
Ingredients
• 2 oz Smoky Scotch
• 3 oz Fresh lemon juice
• 1 oz Simple syrup
• 1 oz Rosemary syrup
• 1 piece Fresh rosemary sprig