Rum Pineapple Punch
A tropical and refreshing punch featuring the sweet and tangy flavors of pineapple, perfectly blended with rum.
Instructions
- In a large bowl or pitcher, combine the rum, pineapple juice, and orange juice.
- Stir well to mix the ingredients together.
- Add the grenadine syrup for sweetness and color, and stir again.
- Fill serving glasses with ice and pour the punch over the ice.
- Garnish each glass with a slice of pineapple and a maraschino cherry.
- Stir well to mix the ingredients together.
- Add the grenadine syrup for sweetness and color, and stir again.
- Fill serving glasses with ice and pour the punch over the ice.
- Garnish each glass with a slice of pineapple and a maraschino cherry.
Ingredients
• 500 ml Rum
• 1000 ml Pineapple juice
• 500 ml Orange juice
• 100 ml Grenadine syrup
• Ice
• 5 Pineapple Slices
• 10 Maraschino cherries