Pisco con Granadina

Pisco con Granadina
Glass: Highball glass Prep: 5m Views: 3

A refreshing cocktail that combines the unique flavor of Pisco with the sweetness of granadina, perfect for warm evenings.

Instructions

- Fill a highball glass with ice cubes.
- Pour 2 oz of Pisco over the ice.
- Add 1 oz of granadina syrup.
- Top with 4 oz of soda water.
- Stir gently to combine ingredients.
- Garnish with a maraschino cherry and a slice of lime.

Ingredients


• 2 oz Pisco
• 1 oz Granadina syrup
• 4 oz Soda Water
• 1 cup Ice cubes
• 1 piece Maraschino cherry
• 1 piece Lime slice