Mango Daiquiri
A tropical twist on the classic daiquiri, blending the sweetness of ripe mango with the tartness of fresh lime for a refreshing cocktail.
Instructions
- Peel and dice the ripe mango.
- In a blender, combine the diced mango, lime juice, rum, and simple syrup.
- Blend until smooth and frothy.
- Fill a cocktail shaker with ice and pour the mango mixture in.
- Shake well to chill the cocktail.
- Strain into a chilled cocktail glass.
- Garnish with a lime wheel and a slice of mango.
- In a blender, combine the diced mango, lime juice, rum, and simple syrup.
- Blend until smooth and frothy.
- Fill a cocktail shaker with ice and pour the mango mixture in.
- Shake well to chill the cocktail.
- Strain into a chilled cocktail glass.
- Garnish with a lime wheel and a slice of mango.
Ingredients
• 1 whole Fresh Mango
• 1 oz Lime juice
• 2 oz White rum
• 0.5 oz Simple syrup
• 1 cup Ice
• 1 slice Lime Wheel
• 1 slice Mango slice