Kir Cava
A refreshing sparkling wine cocktail with a hint of fruitiness, perfect for celebrations.
Instructions
- Pour the crème de cassis into the bottom of a champagne flute.
- Slowly top with chilled Cava to avoid excessive fizzing.
- Stir gently to combine the crème de cassis with the Cava.
- Garnish with fresh blackcurrants on a skewer.
- Slowly top with chilled Cava to avoid excessive fizzing.
- Stir gently to combine the crème de cassis with the Cava.
- Garnish with fresh blackcurrants on a skewer.
Ingredients
• 15 ml Crème de Cassis
• 120 ml Cava
• 3 pieces Fresh blackcurrants