Islay Storm

Islay Storm
Glass: Highball glass Prep: 5m Views: 23

A smoky and refreshing cocktail that balances the peaty flavors of Islay whisky with citrus and ginger.

Instructions

- Fill a highball glass with ice.
- Pour 2 ounces of Islay whisky over the ice.
- Add 1 ounce of ginger beer.
- Squeeze half a lemon and add the juice to the mixture.
- Stir gently to combine all ingredients.
- Garnish with candied ginger and a twist of lemon peel.

Ingredients


• 2 ounces Islay whisky
• 1 ounce Ginger Beer
• 0.5 ounces Lemon juice
• 1 piece Candied Ginger
• 1 twist Lemon Peel