Gin Sour Basil

Gin Sour Basil
Glass: Coupe glass Prep: 10m Views: 4

A refreshing twist on the classic sour, incorporating the aromatic flavor of basil to complement the botanical notes of gin.

Instructions

- In a cocktail shaker, muddle 4 fresh basil leaves with simple syrup to release their oils.
- Add 2 oz of gin, 1 oz of fresh lemon juice, and ice to the shaker.
- Shake well for about 15 seconds until chilled.
- Strain into a chilled coupe glass.
- Garnish with a fresh basil leaf on top.

Ingredients


• 2 oz Gin
• 1 oz Fresh lemon juice
• 0.5 oz Simple syrup
• 4 Fresh basil leaves
• 1 Basil Leaf