Gin Punch Herbal
A refreshing herbal gin punch that combines the spirit of summer with fragrant herbs and zesty citrus.
Instructions
- Combine gin, lemon juice, and simple syrup in a large pitcher.
- Add fresh herbs (like basil and mint) to the mixture and gently muddle to release oils.
- Pour in the tonic water and stir gently to mix.
- Fill cups or glasses with ice and pour the punch over the ice.
- Garnish each glass with a sprig of mint and a lemon slice.
- Add fresh herbs (like basil and mint) to the mixture and gently muddle to release oils.
- Pour in the tonic water and stir gently to mix.
- Fill cups or glasses with ice and pour the punch over the ice.
- Garnish each glass with a sprig of mint and a lemon slice.
Ingredients
• 500 ml Gin
• 100 ml Fresh lemon juice
• 50 ml Simple syrup
• 1 liter Tonic Water
• 10 pieces Fresh basil leaves
• 10 pieces Fresh mint leaves
• 1 pieces Lemon slices