A refreshing Italian aperitif made with Cynar, prosecco, and soda water, perfect for warm evenings or as a pre-dinner drink.
Instructions
- Fill a wine glass with ice cubes.
- Pour 2 ounces of Cynar over the ice.
- Add 3 ounces of prosecco.
- Top it off with 1 ounce of soda water.
- Stir gently to combine.
- Garnish with an orange slice and a sprig of mint.