Champagne and Gin
A sparkling and refreshing cocktail that combines the crispness of gin with the effervescence of champagne, perfect for celebrations or a relaxing evening.
Instructions
- Chill a champagne flute in the freezer for a few minutes.
- Pour 1.5 ounces of gin into the chilled flute.
- Top it off with 3 ounces of champagne.
- Gently stir to combine without losing the bubbles.
- Garnish with a twist of lemon peel.
- Pour 1.5 ounces of gin into the chilled flute.
- Top it off with 3 ounces of champagne.
- Gently stir to combine without losing the bubbles.
- Garnish with a twist of lemon peel.
Ingredients
• 1.5 ounces Gin
• 3 ounces Champagne
• 1 piece Lemon twist