Cachaça Collins
A refreshing twist on the classic Tom Collins using Brazilian cachaça for a unique flavor.
Instructions
- Fill a highball glass with ice.
- Pour in the cachaça.
- Add the fresh lemon juice and simple syrup.
- Top with club soda and stir gently to combine.
- Garnish with a lime wheel and a sprig of mint.
- Pour in the cachaça.
- Add the fresh lemon juice and simple syrup.
- Top with club soda and stir gently to combine.
- Garnish with a lime wheel and a sprig of mint.
Ingredients
• 50 ml Cachaça
• 30 ml Fresh lemon juice
• 15 ml Simple syrup
• 100 ml Club soda
• 1 slice Lime Wheel
• 1 piece Mint Sprig