Bourbon Flip
The Bourbon Flip is a rich and creamy cocktail that blends the warmth of bourbon with the smoothness of egg and a hint of sweetness. Perfect as a cozy dessert drink, it offers a delightful combination of flavors.
Instructions
- In a cocktail shaker, add 2 ounces of bourbon.
- Add 1/2 ounce of simple syrup.
- Crack 1 whole egg into the shaker.
- Add ice and shake vigorously for about 15 seconds until well chilled and frothy.
- Strain the mixture into a chilled coupe glass.
- Garnish with freshly grated nutmeg on top.
- Add 1/2 ounce of simple syrup.
- Crack 1 whole egg into the shaker.
- Add ice and shake vigorously for about 15 seconds until well chilled and frothy.
- Strain the mixture into a chilled coupe glass.
- Garnish with freshly grated nutmeg on top.
Ingredients
• 2 oz Bourbon
• 0.5 oz Simple syrup
• 1 whole Egg
• 1 dash Nutmeg