Brut Champagne
Brut Champagne's bubbles cut through saltiness and complement the soft pretzel texture.
Vinho Verde
Vinho Verde offers crisp acidity and light effervescence to balance the doughy pretzel bites.
Blend
Blend wines provide versatile flavors that pair well with the savory and salty nature of pretzels.
Chardonnay
Chardonnay's buttery notes enhance the richness of pretzel bites, especially with cheese dips.
Cocktail Glass • Medium • 5 min
acid/salt — bright lime and salt cut the pretzel's dough and amplify saltiness
Cocktail glass • Medium • 15 min
salt/bubbles/acid — saline foam and citrus play nicely with pretzel salt and texture
Wine Glass • Medium • 5 min
bitter/bubbles — bitterness and effervescence cut the salt and refresh the palate
Highball glass • Easy • 5 min
acid/bubbles — bright lime and soda cleanse the doughy, salty bite
Short Rocks Glass • Medium • 10 min
smoke/salt/acid — smoky mezcal note adds depth against the toasty pretzel
Highball glass • Easy • 5 min
ginger/acid — ginger bite and lemon balance salt and starch
Highball glass • Easy • 5 min
ginger/acid — spicy ginger beer with lime refreshes and complements pretzel saltiness
Highball glass • Easy • 5 min
bubbles/bitter/acid — tonic bitterness and lime refresh the palate between bites
Highball glass • Easy • 5 min
bubbles/acid — simple, crisp, effervescent — classic, unobtrusive match
Highball glass • Medium • 10 min
savory/heat/acid — tomato and spice complement salty, savory dipping sauces
Punch bowl • Medium • 15 min
herbal/acid — cucumber, mint and lime bring herbal freshness and acidity