Spicy fried chicken sandwich
Brut Champagne
Brut Champagne's bubbles cut through the sandwich's spicy, crispy texture.
Barbera
Barbera's bright acidity balances the heat and richness of the chicken.
Garnacha
Garnacha offers fruity, spicy notes that complement the sandwich's seasoning.
Riesling
Riesling's slight sweetness and acidity tame the spice and refresh the palate.
Cocktail Glass • Medium • 5 min
acid/salty — bright citrus and salt cut fat, refreshes spice
Copper Mug • Easy • 5 min
acid/bubbles/spice — ginger bite and effervescence cut grease, complement spice
Martini Glass • Easy • 5 min
acid/sweet — zesty lemon cleanses richness and cools heat
Cocktail Glass • Medium • 5 min
acid/herbal — bright lime with cilantro lift complements fried, spicy notes
Highball glass • Easy • 10 min
acid/herbal — mint and lime refresh, balance fat and heat
Cocktail Glass • Medium • 10 min
heat/acid/salty — spicy jalapeño and salty rim echo sandwich heat, bold pairing