Albariño
Albariño's bright acidity complements the tangy lime and fresh fish flavors.
Riesling
Riesling's crispness and slight sweetness balance the spicy, sour notes.
Sauvignon Blanc (New Zealand)
New Zealand Sauvignon Blanc offers vibrant citrus and herbaceous qualities.
Vinho Verde
Vinho Verde's light, effervescent style refreshes the palate with acidity.
Rocks glass • Medium • 5 min
acid/herbal — bright lime-forward tequila; cuts richness and complements chile/garlic
Cocktail Glass • Medium • 5 min
acid/salt — classic margarita profile (lime + salt) matches citrusy-umami fish
Cocktail Glass • Medium • 10 min
acid/sweet — tamarind’s sweet-tartness echoes Thai flavors and balances heat
Highball glass • Easy • 5 min
acid/mint/bubbles — mint cools heat, lemon lifts the dish, soda refreshes palate
Coupe • Medium • 5 min
acid/herbal/fruit — elderflower and mint with lime add floral lift and freshness
Cocktail glass • Medium • 10 min
acid/sweet/tropical — passion fruit brightness pairs well with citrusy, spicy fish
Copper Mug • Medium • 10 min
bubbles/ginger/acid — ginger beer’s spice and lime complement chili and cut oiliness