Zig Zag Cabernet Sauvignon

Slow cooked duck leg

Cabernet Sauvignon's bold structure balances the dish's richness.

Grilled or pan seared beef

Cabernet Sauvignon's bold tannins complement the rich flavors of beef steak.

Cabernet Sauvignon's boldness balances the rich, sweet pork marinade.

Custom burrito

Cabernet Sauvignon's boldness stands up to spicy, rich burrito fillings.

Beef with vegetables

Cabernet Sauvignon's bold tannins complement beef's rich flavors in stir fry.

Spicy Spanish sausage

Cabernet Sauvignon’s robust tannins and dark fruit flavors stand up to chorizo’s fat and spice.