The Zenith Pinot Noir is one of the best New Zealand Pinot values. Abundant cherry and strawberry fruit with a silky soft texture feel. Well balanced-delicious.
Cured smoked salmon
Sauvignon Blanc's herbaceous notes enhance the salmon's smoky profile.
Grilled meat with peppers and onions
Sauvignon Blanc refreshes palate with crisp acidity and citrus.
Creamy cheese pasta
Sauvignon Blanc provides refreshing citrus notes that cut through the creaminess.
Sauvignon Blanc's herbaceous and zesty profile pairs well with soba's lightness.
Oven roasted whole chicken
Sauvignon Blanc's crispness and herbal notes contrast nicely with the roasted chicken.
Steamed semolina grains
Sauvignon Blanc offers crispness and herbaceous notes that match couscous.