ZD CHARD RES 11

Lobster meat sandwich

Chardonnay's creamy texture pairs well with the buttery lobster meat.

Chardonnay's creamy texture complements the mild, milky flavor of cheese curds.

Small square burgers

Chardonnay's buttery notes complement the beef and cheese in the sliders.

Chardonnay's buttery notes enhance the richness of pretzel bites, especially with cheese dips.

Crispy chicken sandwich

Chardonnay balances the sandwich with its creamy and buttery notes.

Chardonnay's balanced acidity pairs well with fried textures.