Aromatic fresh raspberry, red currant and cherry fruit notes, intermingled with characters of violets and spice, along with nuances of pipe tobacco and French oak. This elegant and tempting wine displays a medium body and a satisfying finish.
Light-bodied Pinot Noir pairs well with pork or duck fillings without overpowering them.
Pinot Noir's light body and acidity balance the richness of boudin.
Classic cheeseburger
Pinot Noir offers a lighter red option with fruity notes that pair well.
Oven roasted whole chicken
Pinot Noir's light tannins and red fruit enhance the chicken's flavors.
Pinot Noir's light body complements sukiyaki's delicate beef and sweet soy flavors.
Pan seared duck
Pinot Noir's light body and red fruit enhance duck without overpowering it.