WITHCRAFT CHARDONNAY

Creamy Italian rice dish

Chardonnay complements creamy texture and richness of risotto.

Pasta with egg pancetta and cheese

Chardonnay's creamy texture complements the rich, egg-based sauce of Carbonara.

Chardonnay (unoaked) offers bright citrus notes without overpowering.

Oven roasted whole chicken

Chardonnay's richness and subtle oak enhance the savory, roasted notes of the dish.

Beaten egg dish

Chardonnay's buttery notes complement the creamy texture of an omelette.

Breaded chicken nuggets

Chardonnay's richness pairs well with the fried, savory chicken flavor.