Braised veal shank
Merlot's softness and plum flavors match the tender meat and savory elements.
Merlot's soft fruit and moderate tannins complement the creamy gravy.
Classic strip loin cut
Merlot's soft tannins and plum flavors pair well with the steak's juicy, tender meat.
Layered pasta with meat and cheese
Merlot's softness balances the acidity and richness of lasagna.
Beef soup with vegetables
Merlot offers a smooth, medium-bodied match for the tender meat and broth.
Drive-in cheeseburger
Merlot's smooth fruitiness balances the savory flavors of the cheeseburger.