The Wilson Daniels Cabernet expresses dark berry aromas with just a bit of sage spice; ripe fruit flavors on the palate with a well balanced finish; perfect to pair with a grilled burger.
Loaded nachos
Cabernet Sauvignon pairs well with the rich, cheesy, and meaty elements.
Buttered toast
Cabernet Sauvignon pairs well with rich, savory, and buttery dishes.
Cabernet Sauvignon's bold tannins stand up to the spicy, savory sausage.
Pepperoni pizza
Cabernet Sauvignon's bold tannins complement the spicy pepperoni and rich cheese.
Seasoned meat spheres
Cabernet Sauvignon's bold tannins and dark fruit match rich, savory meat flavors.
Pan style pizza
Cabernet Sauvignon's bold tannins balance the greasy, savory flavors of pepperoni.