91 PTS WILFRED WONG. A well-built and delicious Chardonnay, the '12 William Hardy offers a tight regimen of core fruit and crisp mineral; bright and lively in the finish; an impressive effort.
Earthy mushroom rice dish
Chardonnay complements creamy texture and earthy mushroom flavors in risotto.
Soft or hard shell tacos
Chardonnay's versatility and moderate oak enhance creamy or cheesy taco toppings.
Fried chicken wings
Chardonnay's body and fruitiness match well with classic wing flavors.
Chicken tenders
Chardonnay's buttery notes pair well with the savory, fried flavors of chicken fingers.
Chardonnay's balanced fruit and acidity match the creamy texture of tamago.
Chardonnay's richness balances the fried coating and creamy tonkatsu sauce.