Pretty tasty stuff, the razor-sharp White Oak Sauvignon Blanc shows fine elements of the varietal; dried herbs and lemon citrus flavors grace the wine's palate.
Oven roasted whole chicken
Sauvignon Blanc's crispness and herbal notes contrast nicely with the roasted chicken.
Tuna egg vegetable salad
Sauvignon Blanc's herbaceous and citrus flavors highlight the salad's fresh herbs and dressing.
Sauvignon Blanc offers crisp citrus notes that balance the dish's bold seasoning.
Char grilled shrimp
Sauvignon Blanc's crispness and herbaceous notes balance the shrimp's grilled taste.
Fried or grilled fish tacos
Sauvignon Blanc's zesty citrus and herbaceous notes enhance the flavors of fish tacos.
Stuffed peppers in batter
Sauvignon Blanc's crispness cuts through the richness of the fried chile and cheese.