Dark chocolate, toffee, and boysenberry bring on a malty mocha palate. Bright currant dominates a finish laced with hints of clove and dried cherry.
Grilled or pan seared beef
Cabernet Sauvignon's bold tannins complement the rich flavors of beef steak.
Layered pasta with meat and cheese
Cabernet Sauvignon pairs well with rich meat and cheese layers.
Cabernet Sauvignon's structure and dark fruit enhance the lamb's richness.
Spicy beef stew curry
Cabernet Sauvignon's bold tannins complement the rich, spicy flavors of beef curry.
Oven roasted duck
Cabernet Sauvignon's bold structure balances the duck's strong flavors.
Grilled beef patty sandwich
Cabernet Sauvignon's bold tannins complement the rich, juicy flavors of a hamburger.