Braised veal shank
Merlot's softness and plum flavors match the tender meat and savory elements.
Meat and mashed potato bake
Merlot's soft tannins and plum flavors complement the savory meat and creamy texture of Shepherd’s Pie.
Merlot's soft tannins complement the tender pork texture.
Charbroiled cheeseburger
Merlot's soft tannins complement the juicy texture of the burger.
Lean roasted pork
Merlot's soft fruit and medium body pair well with tender pork flavors.
Tender beef steak
Merlot offers a softer, fruit-forward profile that pairs well with filet mignon.
