. 2023 Sauvignon Blanc is sourced from five family vineyards across the Marlborough region, all located on the northern side of the Wairau Valley: Home Block, Cravens, The Angler, Rapaura, and Burnside.
Green herb rice
Sauvignon Blanc offers bright citrus and herbaceous notes that match the dish's flavors.
Zucchini blossom quesadilla
Sauvignon Blanc's herbaceous character pairs well with the floral and vegetal notes.
Sliced turkey sandwich
Sauvignon Blanc's crispness cuts through turkey's richness.
Sauvignon Blanc offers bright citrus notes that contrast nicely with tamago's mild flavor.
Sauvignon Blanc's zesty citrus and herbaceous notes balance the spices in the boil.
Steamed or grilled lobster
Sauvignon Blanc's zesty acidity and herbaceous notes balance lobster's buttery taste.