This Napa Valley Chardonnay is produced with 100% french oak. This wine expresses complex aromas of butterscotch, spice and toffee. On the palate the wine is ultra-rich and flavorful. Limited!
Savory egg pie
Chardonnay complements the creamy, buttery texture of quiche.
Whipped potatoes
Chardonnay's creamy texture complements the smoothness of mashed potatoes.
Chardonnay (unoaked) offers bright citrus notes without overpowering.
Classic cheese pizza
Chardonnay's creamy texture pairs well with melted cheese and dough.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.
Flaky buttery biscuits
Chardonnay complements buttery, flaky texture with creamy notes