87 PTS WILFRED WONG. Mature and nicely developed, the '07 Virgin Vines Chardonnay drinks rather well; needs a good chill; perfect for casual gatherings; smooth in the finish.
Beaten egg dish
Chardonnay's buttery notes complement the creamy texture of an omelette.
Zucchini blossom quesadilla
Chardonnay's subtle fruit and balanced acidity enhance the creamy cheese in quesadilla.
Chardonnay's body and texture match the creamy, hearty gumbo base.
Small square burgers
Chardonnay's buttery notes complement the beef and cheese in the sliders.
Beaten egg dish
Chardonnay's creamy texture complements the soft, rich eggs in an omelette.
Simply grilled salmon fillet
Chardonnay complements the rich, buttery texture of grilled salmon.