Lush, fresh, elegant and layered palate. Tightly wound layers with aromas of white flowers, honeysuckle, with an incredible finish that is long and minerally.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements the rich, egg-based sauce of Carbonara.
Crispy chicken sandwich
Chardonnay balances the sandwich with its creamy and buttery notes.
Oven roasted whole chicken
Chardonnay complements roast chicken with its buttery, medium-bodied profile.
Breaded chicken sandwich
Chardonnay complements the sandwich's buttery bun and mild chicken flavor.
Soft potato dumplings
Chardonnay's creamy texture pairs well with butter or cream sauces on gnocchi.
Beaten egg dish
Chardonnay's creamy texture complements the soft, rich eggs in an omelette.