A fine and exotic effort, the penetrating Vine Cliff Bien Nacido Chardonnay plays long on the palate; an excellent wine with grilled swordfish in a white wine reduction sauce.
Chardonnay's creamy texture pairs well with melted cheese.
Zucchini blossom quesadilla
Chardonnay's subtle fruit and balanced acidity enhance the creamy cheese in quesadilla.
Tortillas in tomato sauce
Chardonnay's body and subtle oak enhance the creamy and savory elements of entomatadas.
Earthy mushroom rice dish
Chardonnay's buttery texture enhances the creamy risotto base.
Soft potato dumplings
Chardonnay's richness and balanced acidity match creamy gnocchi dishes, enhancing buttery textures.
Chardonnay's body and texture match the creamy, hearty gumbo base.