Chardonnay's creamy texture complements the mild, milky flavor of cheese curds.
Rich tomato cream curry
Chardonnay's buttery notes enhance the creamy tomato sauce.
Pan fried crab patties
Chardonnay's buttery notes pair well with the creamy texture of crab cakes.
Fried chicken wings
Chardonnay's body and fruitiness match well with classic wing flavors.
Corn truffle quesadilla
Chardonnay's creamy texture balances the quesadilla's cheese richness.
Simply grilled salmon fillet
Chardonnay complements the rich, buttery texture of grilled salmon.