Sauvignon Blanc's citrus and herbaceous notes enhance the gumbo's complexity.
Grilled cactus paddles
Sauvignon Blanc's herbaceous character pairs well with nopales' vegetal taste.
Stuffed tortilla wrap
Sauvignon Blanc provides a crisp contrast to rich and spicy burrito fillings.
Vegetarian stir fry
Sauvignon Blanc's herbaceous and zesty profile pairs well with stir fry's varied ingredients.
Toasted bread with avocado
Sauvignon Blanc offers bright citrus and herbaceous notes that pair well.
Tomato basil mozzarella pizza
Sauvignon Blanc's crisp acidity balances the tomato sauce and fresh herbs.