88 PTS WILFRED WONG. A bit on the rich side, almost chewy and with good grip, the '06 Viansa Reserve Chardonnay is a powerful wine for a big meal; rich enough for a steak.
Fried chicken sandwich
Chardonnay's creamy texture complements the crispy chicken and mayo flavors.
Chardonnay's creamy texture pairs well with melted cheese.
Simply grilled poultry
Chardonnay complements grilled chicken with its buttery and slightly oaky flavors.
Buttery flaky pastry
Chardonnay's creamy texture pairs well with the rich, buttery flavor of croissants.
Stuffed pasta pillows
Chardonnay balances creamy fillings with its buttery texture.
Soft potato dumplings
Chardonnay's creamy texture pairs well with butter or cream sauces on gnocchi.