The Vanel Cabernet is a medium-framed red wine; exhibits red currants flavors; soft tannins; lively finish.
Charbroiled thick burger
Cabernet Sauvignon's bold tannins complement the Thickburger's rich beef flavors.
Cabernet Sauvignon's bold tannins cut through the rich fried coating and beef flavor.
Slow roasted beef rib
Cabernet Sauvignon's bold tannins complement the rich, fatty prime rib.
Breaded chicken strips
Cabernet Sauvignon pairs well with savory, fried chicken flavors.
Cabernet Sauvignon's structure balances the hearty, spicy character.
Slow cooked duck leg
Cabernet Sauvignon's bold structure balances the dish's richness.