VALLEY OF THE MOON CHARD UNOAK

Garlic cream sauce pizza

Chardonnay (oaked) provides a richer texture that matches the cheese and crust.

Chardonnay's body and slight creaminess complement the tender's texture.

Italian egg bake

Chardonnay complements the creamy texture and mild flavors of a frittata.

Chardonnay's balanced fruit and acidity match the creamy texture of tamago.

Pasta with egg pancetta and cheese

Chardonnay's creamy texture complements Carbonara's rich sauce.

Beef cheeseburger

Chardonnay balances the creamy cheese and adds a smooth texture contrast.