USE 76449)TORII MOR CHARDY

Chardonnay (unoaked) offers bright citrus notes without overpowering.

Savory egg pie

Chardonnay complements the creamy, buttery texture of quiche.

Chardonnay's creamy texture complements the rich, savory flavors of Korokke.

Meatless layered pasta

Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.

Garlic cream sauce pizza

Chardonnay (oaked) provides a richer texture that matches the cheese and crust.

Grilled cheese tortilla

Chardonnay balances the creamy cheese with its buttery notes.