USE 24811)MARCUS JAMES MERLOT

Crispy fried chicken

Chardonnay's body and subtle oak complement the savory, crispy chicken.

Enchiladas with creamy cheese sauce

Chardonnay's richness pairs well with the creamy, cheesy texture of Enchiladas Suizas.

Grilled chicken tacos

Chardonnay's balanced body pairs well with the richness of chicken and spices.

Stuffed pasta pillows

Chardonnay balances creamy fillings with its buttery texture.

Beef cheeseburger

Chardonnay balances the creamy cheese and adds a smooth texture contrast.

Tortillas in tomato sauce

Chardonnay's body and subtle oak enhance the creamy and savory elements of entomatadas.