USE 12477)CH ST JEAN RSV CAB

Chardonnay's richness balances the buttery texture of roasted corn on the cob.

Crispy chicken sandwich

Chardonnay's balanced fruit and acidity match the creamy mayo and chicken.

Chardonnay's creamy texture pairs well with melted cheese.

Buttery flaky pastry

Chardonnay's creamy texture pairs well with the rich, buttery flavor of croissants.

Beef cheeseburger

Chardonnay balances the creamy cheese and adds a smooth texture contrast.

Oaxaca cheese quesadilla

Chardonnay's subtle fruit and acidity enhance the quesadilla without overpowering it.