Beef soup with vegetables
Merlot offers a smooth, medium-bodied match for the tender meat and broth.
Layered pasta with meat and cheese
Merlot offers soft tannins and fruitiness that balance the savory and cheesy flavors.
Classic strip loin cut
Merlot's smooth tannins and plum flavors balance the steak's savory richness.
Braised veal shank
Merlot's softness and plum notes balance the savory, slow-cooked meat.
Meat and mashed potato bake
Merlot's soft tannins and plum flavors complement the savory lamb and vegetables.
Braised veal shank
Merlot's softness and plum flavors match the tender meat and savory elements.