Riesling's slight sweetness balances the soy and umami flavors in chow mein.
Riesling's slight sweetness and acidity soothe heat and enhance curry spices.
Riesling's acidity and slight sweetness balance the savory and sweet soy flavors in Pad See Ew.
Cheese stuffed pepper
Riesling's slight sweetness and acidity balance the richness and spice.
Riesling's slight sweetness balances the savory and umami notes.
Battered fried onions
Riesling's acidity and slight sweetness balance the onion rings' oiliness.
