2020 CA STATE FAIR - 91 POINTS SILVER. Aromas of ripe pears and honeysuckle release into a creamy mouth feel with flavors of crisp apples and a hint of lemon zest.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements Carbonara's rich sauce.
Enchiladas with creamy cheese sauce
Chardonnay's richness pairs well with the creamy, cheesy texture of Enchiladas Suizas.
Chardonnay's richness balances the buttery texture of roasted corn on the cob.
Chardonnay's body and slight creaminess complement the tender's texture.
Soft or hard shell tacos
Chardonnay's balanced fruit and acidity work with creamy taco toppings.
Melted cheese with chorizo
Chardonnay's creamy texture matches the richness of melted cheese.