Crisp acid, flavors of apple, lemon, and peach. Try with smoked salmon, or enjoy on its own.
Chardonnay's balanced body and subtle oak enhance the fish without overpowering it.
Whipped potatoes
Chardonnay's creamy texture complements the smoothness of mashed potatoes.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements Carbonara's rich sauce.
Chicken tenders
Chardonnay's buttery notes pair well with the savory, fried flavors of chicken fingers.
Breaded chicken nuggets
Chardonnay's richness pairs well with the fried, savory chicken flavor.
Grilled chicken tacos
Chardonnay's balanced body pairs well with the richness of chicken and spices.