Lush aromas of apple, peach & melon; the entry is creamy & smooth with a hint of pineapple; notes of almond & toasted brioche from the use of oak; the finish is bright with a touch of citrus.
Chicken tenders
Chardonnay's buttery notes pair well with the savory, fried flavors of chicken fingers.
Chardonnay's body and texture match the creamy, hearty gumbo base.
Earthy mushroom rice dish
Chardonnay complements creamy texture and earthy mushroom flavors in risotto.
Meatless layered pasta
Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.
Melted cheese with chorizo
Chardonnay's creamy texture matches the richness of melted cheese.
Chardonnay's creamy texture complements the mild, milky flavor of cheese curds.