Light and crisp, smooth, no lingering aftertaste. Fruity enough, but not too sweet. Perfect for summer evenings on the patio!
Pan fried crab patties
Chardonnay's buttery notes pair well with the creamy texture of crab cakes.
Mashed potatoes with gravy
Chardonnay complements creamy texture of mashed potatoes.
Soft or hard shell tacos
Chardonnay's balanced fruit and acidity work with creamy taco toppings.
Corn truffle quesadilla
Chardonnay's creamy texture balances the quesadilla's cheese richness.
Chardonnay's richness balances the buttery texture of roasted corn on the cob.
Small square burgers
Chardonnay's buttery notes complement the beef and cheese in the sliders.