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Three Saints Chardonnay

Three Saints Chardonnay

750ml 2008
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Typical price
—
ABV
Aged
Vintage
2008
Region

Ripe tropical flavors that express notes of guava; pineapple and melon; full bodied, and well textured on the palate; perfect to serve with grilled sole or halibut.

Food Pairings

Pairs well with
Quesadilla de Huitlacoche
Quesadilla de Huitlacoche

Corn truffle quesadilla

Chardonnay's creamy texture balances the quesadilla's cheese richness.

Gnocchi
Gnocchi

Soft potato dumplings

Chardonnay's creamy texture pairs well with butter or cream sauces on gnocchi.

Carbonara
Carbonara

Pasta with egg pancetta and cheese

Chardonnay's creamy texture complements Carbonara's rich sauce.

Brioche
Brioche

Rich soft bread

Chardonnay's creamy notes match brioche's buttery richness.

Cheese Curds
Cheese Curds

Chardonnay's creamy texture complements the mild, milky flavor of cheese curds.

Raising Cane's Chicken Fingers
Raising Cane's Chicken Fingers

Breaded chicken tenders

Chardonnay's creamy texture complements the crispy chicken fingers.

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