The Calling Chardonnay is smooth and appealing; ripe core fruits and sweet oak; creamy, with ripe citrus notes; layered finish.
Garlic cream sauce pizza
Chardonnay complements creamy cheeses and mild flavors on white pizza.
Oaxaca cheese quesadilla
Chardonnay's subtle fruit and acidity enhance the quesadilla without overpowering it.
Crispy chicken sandwich
Chardonnay's balanced oak and fruit enhance the sandwich flavors.
Chardonnay (unoaked) offers bright citrus notes without overpowering.
Waffle cut fries
Chardonnay's richness complements the fried texture without overpowering the fries.
Creamy Italian rice dish
Chardonnay complements creamy texture and richness of risotto.